We will be opening back at 14:00 Today


MEDITERRANEAN BURGER
Comes with chips and drink
CHICKEN FILLET BURGER
Chicken fillet burger with chips and drink lettuce and mayo or spicy mayo

HOT MEZE PLATTER
2 Sigara boregi, 2 kalamari, 2 sucuk, 2 halloumi.
CALAMARI
Tender calamari rings floured off and golden fried, served with tartar sauce and lemon.
GARLIC MUSHROOMS
Mushrooms sauteed in butter and garlic topped with cheddar cheese.
SIGARA BOREGI
Golden fried filo pastry stuffed with feta cheese and parsley.
FALAFEL
A mixture of mashed chickpeas, broad beans, coriander, onions, garlic, peppers, carrots and mixed herbs moulded off and tried served with tahini.
ARNAVUT CIGERI / ALBANIAN LIVER
Fresh cubed lamb liver, lightly flamed off, pan fried served with red onions, parsley and herbs.
HUMMUS LAMB
HELLIM / HALLOUMI
Charcoal grilled halloumi.

HUMMUS / HOUMOUS
Pure crushed chickpeas with tahini, lemon juice and garlic, finished with a drizzle of olive oil, olive and parsley.
TARAMASALATA
Freshly prepeared whipped cod roe pate.
SAKSUKA
Fried aubergine, courgette, green pepper, red pepper mixed with tomato sauce.
MARINATED OLIVES
Gemlik olives in herb marinade dressed in extra virgin olive oil with a glint of garlic.
CACIK / TZATZIKI
Cucumber, mint dill with a hint of garlic in creamy strained yoghurt finished with a drizzle of olive oil.
KISIR
Bulgur wheat, tomato puree, herbs, fresh mint, dill and spring onions seasoned with pomegranate molasses, extra virgin olive oil and lemon juice.
ALI NAZIK
Pureed aubergine prepeared with yogurt, olive oil and garlic.
YAPRAK SARMA
Stuffed vine leaves.
ATOM
Pureed aubergine prepeared with yoghurt, olive oil, garlic and spicy chilli peppers.
MIXED MEZE PLATTER
A selection of chef special mezes served with stuffed vine leaves

CHICKEN SHISH
Lean chunks of chicken breast skewered and grilled over charcoal.
LAMB SHISH
Lean and tender cubes of lamb skewered and grilled over charcoal.
KOFTE
Minced beef with herbs made into meatball, grilled over charcoal.
MIXED SHISH
A mix of lamb shish and chicken shish.
PALTICAN KEBAB
Mince meat, aubergine, tomato sauce.
ADANA KEBAP
Lean hand minced lamb seasoned, skewered and grilled over charcoal.
VEGETABLE KEBAP
A combination of seasoned vegetable skewered and charcoal grilled.
CHICKEN WINGS
Charcoal grilled chicken wings marinated in the traditional way.
LAMB CHOPS
Succulent, juicy lamb chops marinated and grilled over charcoal.
LAMB RIBS
Succulent, juicy lamb ribs marinated and grilled over charcoal.
COP SHISH
Chopped marinated lamb and grilled over charcoal.
CIGER KEBAB / LIVER KEBAB
Grilled lamb liver grilled over charcoal.
SIRLOIN STEAK
RIBEYE STEAK
BEEF FILLET STEAK WITH CHIPS

KIDS FISH FINGERS
KIDS CHICKEN NUGGETS
KIDS KOFTE
KIDS CHICKEN SHISH

ALL NAZIK KEBAB
Lamb mince, smoked, spiced and pureed aubergine.
YOGURTLU CHICKEN SHISH
Lean, tender cubes of chicken breast skewered and grilled over charcoal, chopped on a bed of bread, topped with tomato sauce then drizzled with our special burnt butter. Served with strained yogurt on the side.
YOGURTLU LAMB SHISH
Lean, tender cubes of lamb skewered and grilled over charcoal, chopped on a bed of bread, topped with tomato sauce then drizzled with our special burnt butter. Served with strained yogurt on the side.
YOGURTLU ADANA
Tender hand minced lamb, seasoned, skewered and grilled over charcoal topped with halep special sauce made with spicy tomato and onions.
SARMA LAMB BEYTI
Marinated mince lamb seasoned with garlic and grilled over charcoal, wrapped in lavash bread topped with tomato sauce, and chopped into pieces, then drizzled with our special burnt butter served with strained yogurt.

CHICKEN CASSEROLE
Chicken casserole, a combination of cubed lamb, onions, peppers, tomatoes and butter.
LAMB CASSEROLE
Lamb casserole, a combination of cubed lamb, onions, peppers, tomatoes and butter.
KARIDES TAVA
Prawn sauteed in butter, garlic, green pepper, onion and tomato sauce.

PIRINC PILAVI / RICE
BULGUR PILAVI / RICE
STRAINED YOGURT
BULLET CHILLIES
FRENCH FRIES
ONION RINGS

COBAN SALATA / SHEPHERDS SALAD
Tomato, cucumber, red onion, fresh parsley and sumac, topped with extra virgin olive oil and pomegranate molasses.
CHICKEN SALAD
Grilled chicken with chopped tomatoes, cucumber, red onion, topped with (tell waitress which oil: vegetable or olive)
OLIVE OIL £7.00
VEGETABLE OIL £7.00
EZME SALAD
Finely chopped tomatoes, green pepper, parsley, onion, garlic and olive oil dressing.
HOT EZME SALAD
Finely chopped tomatoes, green pepper, spicy red pepper flakes, parsley, onion, garlic and olive oil dressing with spicy bullet chillies.
GREEK SALAD
Chopped tomatoes, cucumber, red onion, parlsey, feta cheese and olives.
RED ONION SALAD
Finely sliced red onions crunched with parsley, sumac, olive oil and lemon juice. Drizzled with pomegranate molasses.
CHARGRILLED ONION & MUSHROOM SALAD
Grilled onions and mushrooms drenched in turnip juice and pomegranate molasses, extra olive oil and sumac served warm.

BAKLAVA
Baklava is a rich sweet dessert pastry made of layers of filo filled with nuts and sweetened and hold together with syrup or honey.
CHEESCAKE (STRAWBERRY)
CHOCOLATE FUDGE CAKE
CARROT CAKE

SPARKLING WATER 330ML
STILL WATER 330ML
COKE 330ML
DIET COKE 330ML
FANTA 330ML
SPRITE 330ML
SALGAM 330ML
APPLE JUICE 330ML
ORANGE JUICE 330ML
AYRAN

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We will be opening back at 14:00 Today
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